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Sticky: A newbies survey of the Forno Bravo treasures hiding in the archives by Lburou Started by Lburou, 01-08-2011, 12:07 PM	111 responses 69,961 views 23 likes	Last Post by Lburou 05-28-2023, 08:52 AM
Sticky: Pizza in a Bread Oven by james Started by james, 04-02-2006, 03:35 PM	22 responses 18,829 views 0 likes	Last Post by Annie2 04-03-2022, 07:01 PM
Sticky: Bread in a Pizza Oven by james Started by james, 08-08-2006, 01:12 PM	25 responses 18,443 views 0 likes	Last Post by SableSprings 02-17-2022, 10:01 AM
Sticky: Why Italian Wood-Fired Ovens are Round by james Started by james, 03-18-2005, 03:37 PM	52 responses 86,776 views 2 likes	Last Post by Ethan1989 11-04-2021, 12:11 PM
Sticky: Pizza Oven Glossary by james Started by james, 07-22-2006, 11:01 AM	6 responses 9,761 views 0 likes	Last Post by Amusinglisa 08-08-2016, 08:34 AM
Sticky: Finding Forno Bravo Resources by james Started by james, 04-26-2007, 05:19 AM	15 responses 11,460 views 0 likes	Last Post by JRPizza 09-12-2015, 08:31 AM
Sticky: Holding High Heat by james Started by james, 06-05-2006, 05:28 PM	10 responses 17,422 views 0 likes	Last Post by smallyfish 12-22-2010, 08:05 PM
Sticky: All things being equal by Lester Started by Lester, 07-13-2006, 05:49 AM	13 responses 18,972 views 0 likes	Last Post by lwalper 12-21-2009, 02:26 AM
Anyone used cob as material? by benhunt Started by benhunt, 04-22-2016, 09:37 AM	3 responses 186 views 0 likes	Last Post by cobblerdave 04-24-2016, 04:04 PM
Oven cooking surface- stone? by reinadelmar Started by reinadelmar, 04-24-2016, 01:54 PM	1 response 147 views 0 likes	Last Post by Toomulla 04-24-2016, 03:42 PM
Mobile Oven Sub Floor question by skeleturtle Started by skeleturtle, 04-11-2016, 09:00 AM	2 responses 194 views 0 likes	Last Post by skeleturtle 04-20-2016, 05:41 AM
chimney size by myke Started by myke, 04-06-2016, 07:43 AM	4 responses 260 views 0 likes	Last Post by myke 04-07-2016, 07:44 AM
Slight slope hearth by Nyyks11 Started by Nyyks11, 04-06-2016, 05:45 PM	3 responses 185 views 0 likes	Last Post by RandyJ 04-07-2016, 02:51 AM
saying hi by Sequioa Started by Sequioa, 04-05-2016, 05:34 PM	0 responses 92 views 0 likes	Last Post by Sequioa 04-05-2016, 05:34 PM
Flame Fail button by ducati67 Started by ducati67, 04-03-2016, 05:24 PM	4 responses 560 views 0 likes	Last Post by admin 04-05-2016, 02:15 PM
Water has gotten into my oven by Dave T Started by Dave T, 03-27-2016, 10:47 AM	14 responses 2,073 views 0 likes	Last Post by the Beagle 03-31-2016, 02:26 PM
THANK YOU ALL SO MUCH by umabatata Started by umabatata, 03-07-2016, 12:06 AM	3 responses 176 views 1 like	Last Post by Lburou 03-09-2016, 01:39 PM
Trying to buy a kit - don't know what i don't know! by pizza_zee Started by pizza_zee, 03-01-2016, 12:21 PM	13 responses 930 views 0 likes	Last Post by davemartin88 03-06-2016, 04:06 PM
Where to Travel in Northwest Italy to research by Hawgstatus Started by Hawgstatus, 02-24-2016, 06:33 AM	1 response 105 views 0 likes	Last Post by RandyJ 02-24-2016, 08:39 AM
Insulation thickness: are 2" board + 3" blanket enough for 850F (and more questions)? by losangelesdweller Started by losangelesdweller, 02-22-2016, 08:18 PM	5 responses 390 views 0 likes	Last Post by RandyJ 02-23-2016, 11:26 AM
Firebrick brands - does it matter quality-wise, what brand you buy? by JABF99 Started by JABF99, 02-02-2016, 03:01 PM	10 responses 1,211 views 0 likes	Last Post by JABF99 02-18-2016, 02:17 PM
Help with Insulation for vault oven by Rusty Nuts Started by Rusty Nuts, 12-16-2015, 11:48 PM	14 responses 819 views 0 likes	Last Post by Rusty Nuts 02-17-2016, 12:57 AM
Buy or build cost comparisons? by eyspy Started by eyspy, 01-28-2016, 06:12 PM	38 responses 1,021 views 0 likes	Last Post by cobblerdave 02-12-2016, 03:05 AM
Low dome oven reinforcement by tyson Started by tyson, 02-08-2016, 01:44 AM	0 responses 384 views 0 likes	Last Post by tyson 02-08-2016, 01:44 AM
Ideal dimensions for a pizza/bread oven by KarenT Started by KarenT, 02-05-2016, 12:14 AM	7 responses 1,669 views 0 likes	Last Post by SableSprings 02-06-2016, 01:15 PM
No prior experience. Is it a poor decision to try and do the masonry work myself? by JABF99 Started by JABF99, 11-22-2015, 11:51 AM	9 responses 471 views 0 likes	Last Post by thebigt 01-31-2016, 07:12 AM
Sharing CAD files of 42" Pompeii Tuscan oven build. by JABF99 Started by JABF99, 01-01-2016, 09:25 PM	23 responses 1,222 views 0 likes	Last Post by JRPizza 01-25-2016, 02:43 PM
Size of front landing by jacknelson Started by jacknelson, 12-24-2015, 10:34 AM	16 responses 1,624 views 0 likes	Last Post by RandyJ 01-17-2016, 05:18 PM

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